Sunday, September 19, 2004

U.S. soft drink consumption grew 135% since 1977, boosting obesity 

One of the simpler ways to curtail the obesity epidemic could be to cut the volume of sweetened soft drinks and fruit drinks Americans are increasingly consuming, authors of new study say.
The study, conducted at the University of North Carolina at Chapel Hill, showed that energy intake from such drinks in the United States increased 135 percent between about 1977 and 2001. Over the same span, energy intake from milk -- a far more nutritious beverage -- dropped 38 percent.
U.S. soft drink consumption grew 135% since 1977, boosting obesity

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